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WE ARE HERE TO HELP YOU AND ANSWER ANY QUESTIONS

 

 

‹TEL:

973-865-7046

‹MAIL:

Matt@KatieReillysMixes.com

The original recipe is from Katie Reilly's Kitchen in Galway, Ireland.  The bread is a year-round best seller because it remains all natural with fresh ingredients....

Katie Reilly's Irish Soda Bread & Scone Mix are available in 25 & 50 Pound Bags as well as Individual bags to make one loaf at a time or as a gift with our Muslin Gift Bags. 

All Natural Ingredients.  No Artificial Colors.  No Artificial Flavors.  No Chemical Preservatives.

Our sales have increased every year by 15-20%...an amazing feat.  I recommend them highly not only is their product excellent but the folks at Celtic Passions are second to none as well.  Our working relationship has always been great and I see no change in the future.

Sincerely,

Arlene Longo

Product Manager

Fresh Bake Division

Wakefern 

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For many, traditional dishes are a way to connect with their past. One Hoboken woman has taken her family’s classic Irish Soda Bread and turned it into both a business and a way to share her family’s Irish heritage with others. Joanne Manley is a third-generation Hudson County resident and a co-founder of Katie Reilly’s Irish Soda Bread, a company with roots in Jersey City. The Hoboken Girl chatted with Joanne to learn more about Katie Reilly herself and the soda bread that put her family on the map.  Click here to read on..

Check it out on Instagram 

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